Sunday, February 23, 2014

Crockpot Easy Taco Meat

Ingredients
2 Pounds Lean Hamburger
1 Bag of Birds Eye Ready Recipe Chopped Onions and Garlic 8 oz
1 Package of Low Salt Taco Seasoning (use whichever taco seasoning you prefer)
Tortilla’s, Taco shells, lettuce, cheese, tomatoes or any other garnish you prefer.
Instructions
  1. Place hamburger raw in Crock-Pot on low and cook for about 4-6 hours.
  2. Every 2 hours, stir the hamburger to get it to cook evenly.
  3. When it has fully cooked, carefully drain any grease.
  4. Add 1 package of Birds Eye chopped onions and garlic.
  5. Add 1/2-1 package of whichever taco seasoning you prefer.
  6. Stir until well mixed in.
  7. Allow to cook for another hour.

Read more at http://crockpotladies.com/crockpot-easy-taco-meat/#tMci0yQzgPPtqy5j.99

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